Colombia Cinnamon Co-Ferment Pink Bourbon
Regular price
Unit price
per
Classic 93%
Modern 7%
Tasting Notes
Cookie Butter • Red Hots • Cinnamon
As always, flavor is subjective. We just hope you enjoy.
Producer Info
Producer Info
Jairo Arcila and the Arcila family have been producing exceptional coffees in Colombia for over 80 years. As of recent, they have been focusing on alternative fermentation processings like the one we are roasting currently. Jairo, understandably, prides himself on these experiments and has produced some of our favorite coffees this year.
Coffee Info
Coffee Info
Country | Colombia
Location | Santa Monica
Process | Honey Anaerobic Cinnamon Co-Fermentation
Varietal | Pink Bourbon
Elevation | 2100 MASL
Pricing Transparency
Pricing Transparency
Green Cost | $14 per lb
Landed Cost | $14 per lb
Comeback Cost | $16 per lb